Study of exceptionally healthy old people fails to trace their well-being to specific genes.
Uncertainty about future regulations clouds the future of agricultural biotechnology in the U.S.
Complexity theorists and biologists reveal how benefits spread super-exponentially through populations.
New foods like a mushroom altered with CRISPR gene editing are falling outside the purview of regulators.
A genetic technology that can kill off mosquito species could eradicate malaria. But is it too risky to ever use?
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